Monthly Archives: March 2012

Playing Kitchen Detective Home Cooks Try to Recreate Family Recipes; What Did Grandma Put in Her Kugel?

Posted on March 1, 2012 by Chef Andy

I came across this article and I felt it was necessary to post. We are losing our ancestral recipes and heritage and flavors. We need to recreate and save these heirloom foods for future generations. New York Article: When Joseph … Continue reading →

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